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Ocelot Gradual Descent


Brewer: Ocelot Brewing Company
Style: Zwickelbier / Kellerbier / Landbier
Alcohol Content: 5.2%
Seasonal: No

Description:
Gradual Descent is our take on a rustic kellerbier. We brewed this 5.2% lager with Virginia Pils and Rye malts from Charlottesville’s Murphy & Rude, plus Bestmalz’s Vienna and Spelt malts. That multigrain medley, given an extended boil, imbues the beer with a fuller body, a slight haze, and aromatics of freshly baked dough. These characteristics are complimented by late additions of Saphir, a newer-school German varietal that lends Gradual Descent citrus and floral qualities. It’s a young lager, unlike anything we’ve made before, and one best enjoyed fresh.

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