UPDATED: JAN 9, 2022 (473ml can from the brewery webshop c/o Luc, thanks!) Pours somewhat hazy orange-gold with a decent white head that lingers with lace. Aroma of papaya, melon, lime peel, soft grapefruit, bready cereals, creamy but a bit weak overall. Flavour follows, soft papaya/melon, floral, lime and grapefruit peels, grass, softly biscuity malt but very dry on the whole, finish is very mild with lingering papaya/melon, clean yeast, very low bitterness despite the dry body, short aftertaste. Medium-plus bodied, oily, soft carbonation. Extremely mild for BdBC (or Wood Bros) and lacks pop, both cans I had were the same so not a dud. Quality brewers mean there are no defects in the beer but disappointing after the exceptional original Timber.

UPDATED: JAN 3, 2022 Good from the Wood Brothers contribution. Smooth bitterness. Tropical hop aroma and taste. Not overwhelming palate erasure.

UPDATED: JAN 2, 2022 Can, 473 ml, date: 19/11/21, via Sébastien Bertrand (merci!) on November 24, 2021, savoured on January 2, 2022; eye: caramel with a golden hue, cloudy, no effervescence, tiny half-ring of tawny head, no lacing; nose: pineapple, tropical fruits, slight pepperiness, light cannabis, slight pine; mouth: pineapple, tropical fruits, slight pepper, light malt, light residual sugar, finale in tropical fruits with light presence of malt, full-bodied, good carbonation, lightly bitter, mildly sweet, fleshy texture; in summary: fine FRANÇAIS
Canette, 473 ml, date : 19/11/21, via Sébastien Bertrand (merci!) le 24 novembre 2021, savourée le 2 janvier 2022; œil : caramel avec une teinte dorée, trouble, pas d’effervescence, minuscule demi-anneau de mousse fauve, pas de dentelle; nez : ananas, fruits tropicaux, très léger poivré, léger cannabis, très léger pin; bouche : ananas, fruits tropicaux, très léger poivré, léger malt, léger sucre résiduel, finale en fruits tropicaux avec légère présence de malt, corsée, bonne carbonatation légèrement amère, moyennement sucrée, texture charnue; en résumé : bien

UPDATED: DEC 20, 2021 473ml can. Hazy golden yellow with a foamy white head. Flavors are biscuity cereals, lemon zest, grapefruit, passionfruit and resinous hops with grassy and spicy notes. Medium body, moderate carbonation, smooth texture.

UPDATED: DEC 19, 2021 A hazed golden DIPA with a thin lacing white head. In aroma, sweet fruity biscuit malt with resinous floral hops, grapefruit pulp, tropical fruit, light dank notes, pleasant. In mouth, a nice sweet fruity biscuit malt with resinous floral hops, light dank notes, tropical fruits, light doughy character, pleasant and smooth. On tap at original brewery.

Tasting at Matt's slaughterhouse, can
Murky pale blond colour. Very nice aroma, explosion of tropical fruits. Lean moutfeel, very limited residual sweetness, a bit of oat creaminess, salty, and big tropical hops.
Excellent.

UPDATED: DEC 16, 2021 Poured from 473mL can (pkg 19/11/21). Cloudy yellow with small white head. Tropical notes, some melon, subdued juiciness. Enjoyable.

UPDATED: DEC 16, 2021 16oz (thx, Eric D. for proxying) @ Matt's parents' place with a scenic view that was hidden by curtains this time. Appearance: murky blonde with a white head. Aroma: juicy, some car exhausts (thx, Riwaka!), tropical fruits. Taste: along the same lines, juicy, a bit astringent. Overall: good one.

UPDATED: DEC 16, 2021 Yellow, opaque. There's a bunch of pineapple on the nose, soft papaya, some canteloupe. I like the mellow, soft malt character. I am happy, the balance is really good.

UPDATED: DEC 16, 2021 473mL can, pours a cloudy yellowish blonde with a tiny white head. Aroma brings out a wonderful NZ hop character -- lots of tangy white wine character -- and crisp biscuity malt. Flavour is bright and tangy, with lots of white wine tanginess, gentle dankness, some tropical fruit, and just enough crisp biscuity malt. Lots of white wine tang from the Riwaka, and tropical fruits from the Mosaic. Vibrant and well-rounded. Excellent.