UPDATED: SEP 17, 2019 Tap at Hop Stop. Clear black body with tan foam. Dark chocolate, dark roast, dark fruit aromas. Smooth mouthfeel. Nice dark dry chocolate, dark fruit, lactose flavors--- roasty almost burnt coffee finish___ good

Draught from Johnny Goldbrick. Dark brown flat pour. Strong, strong espresso notes, roasty malt finish. booze. PRetty well executed stuff.

Lines up with their other imperial stouts. Strong notes of coffee and chocolate. Thick and dark.

Bottle - pours dark brown tan head - nose and taste of white russian, milk sugar, vanilla bean - medium body

Tap @ Taps & Caps. Black with a decent tan head. Hazelnuts, dark chocolate, cocoa, light coffee and cream.

UPDATED: JUL 29, 2017 Black pour with a creamy beige head. Aroma is milk chocolate, nutty, and caramel. Taste is milk chocolate, dark chocolate, nuts, caramel, coffee, and vanilla. Medium body.

Crowler shared at Aaron’s. Big and dark with boozy aroma and chocolate, nutty and coffee and even maple. Very good.

Draft at Axelrad. Pitch black, dark tan head. Aroma is big roast malt with some coffee and chocolate. Taste follows suit. For 10% it’s highly quaffable. Really good.

Tap at the Growler Spot. Black with a tan head. Heavy lacing. Aroma of coffee and chocolate ice cream. Tastes roasty and bitter and full of coffee. Smooth and medium bodied. Nice.

Keg at Flying Saucer. It pours black with a small tan head. The aroma is rich roasted malts, big liquorice vibe, umami, treacle, toasted sesame and light sit sauce. The taste is smooth, slick, sticky, liquorice, meaty, marmite, charred wood, ash, Asian fruit, peppery with a very dry, charred finish. Medium body and moderate, prickly carbonation. A bit harsh overall.