overall
88
87
style
Brewed by Brew By Numbers
Style: Gose - Flavored
Bermondsey, England
Serve in

bottling
unknown

on tap
unknown

Regional Distribution

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RATINGS: 18   MEAN: 3.68/5.0   WEIGHTED AVG: 3.55/5   EST. CALORIES: 195   ABV: 6.5%
COMMERCIAL DESCRIPTION
This ice-cream inspired Triple-Fruited Gose delivers the ultimate balance in sweetness, salinity and sour fruit flavours. The resulting beer is the liquid expression of an exotic fruit sorbet with a subtle and creamy vanilla sweetness. Mango, guava and passion fruit sit on top of a smooth base, with sea salt accentuating the bold tropical flavours. The resulting beer is full-bodied and juicy with a soft sourness that keeps everything in balance.

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3.3
BeerViking (7883) - Brentford, Greater London, ENGLAND - JAN 8, 2022
UPDATED: JAN 8, 2022 Can pours cloudy yellow-amber with a fast-settling head, tart oranges and sherbet on the nose, tangy-tart and sticky-sweet on the palate with just a touch of saltiness. A little gimmicky but pleasing.

3.8
ITFCfan (810) - Ipswich, Suffolk, ENGLAND - NOV 26, 2021
UPDATED: NOV 26, 2021 Sample courtesy of Grumbo via SHIG, cheers. Aroma of sherbet lemon, coconut, vanilla, mango and rock salt. Taste is sour and salty passion fruit. Nice.

4
Leighton (30699) - London, Greater London, ENGLAND - NOV 9, 2021
UPDATED: NOV 9, 2021 Can at home in Hackney - picked up from Clapton Craft. Pours unclear yellow-gold with a small, frothy white head. Light-medium sweet flavour with moderate acidity. I definitely agree with the description - big mango, guava and passionfruit vibes in here. Medium bodied with fine, massaging carbonation. Quenching finish, nice citrus and tropical notes, clean acidity, lemony tartness, more passionfruit, guava, mango, tangerine. Delicious.

3.8
Grumbo (14439) - Ipswich, Suffolk, ENGLAND - OCT 22, 2021
UPDATED: NOV 12, 2021 12/11/2021. Draft sample courtesy of SHIG, cheers. Pours cloudy pale orange with a small frothy white head. Aroma of sweet mango, passionfruit, fruit salad sweets, light herbal salty edge. Medium plus light to moderate sours. Medium body, oily texture, quite fizzy carbonation. Sweet tangy fruity finish. Nicely done.

3.7
SHIG (10003) - Bury St Edmunds, Suffolk, ENGLAND - OCT 10, 2021
UPDATED: OCT 10, 2021 Draft: Poured a hazy yellow with a white head. Aroma is fruity, citrus, mango, funkiness. Taste is tangy fruity, mango, passionfruit, acidic, light saltiness.

3.5
Bamsen78 (7609) - Sønderborg, DENMARK - OCT 8, 2021
UPDATED: OCT 8, 2021 Draught @ SKAAL Sønderborg. Pours cloudy orange amber with small white head. Clear aroma of yeast and citrus, with notes of fruit and malty touches. Dry, vinous and citric flavour (passion fruit?) with estery and malty touches and hints of hops. Citric and dusty aftertaste. A nice one, albeit not very easy to drink.

3.7
jjsint (6133) - Leicester, Leicestershire, ENGLAND - SEP 15, 2021
UPDATED: SEP 15, 2021 Keg draught at the Seething Lane Tap, Tower Hill. Peach/orange/pink, hazy with a thin white head. Big nose of peach sorbet and lactic funk. Taste threatens to be sweet before the tart notes come in to balance the whole experience. More dessert sugarand orchard & stone fruit flavours. The finish is pretty short, surprisingly. Full creamy body with soft to medium carbonation. A brilliant beer.

4
Cheeseboard (2971) - Somerset, ENGLAND - AUG 13, 2021
UPDATED: AUG 13, 2021 Tap at brew By Numbers taproom in Bermondsey. Pours vibrant orange with a lasting white cap. Aroma: fruit smoothie, peach melba, orange, mango, lactose. Taste: moderate sweet, light tart tangy, wheat, grains, peach melba, citrus, tropical fruit, salt. Medium+ body with tight carbonation. Tidy

3.8
allmyvinyl (15436) - Edinburgh, SCOTLAND - AUG 7, 2021
UPDATED: AUG 7, 2021 Keg at Brewdog Lothian Road. Pours vibrant orange with a thin white head. Aromas of vanilla, salt, fruit. Taste is tropical fruit, vanilla, salt. Does have a solero vibe for me.

3.7
blueruin (749) - Greater London, ENGLAND - JUL 13, 2021
UPDATED: JUL 13, 2021 NOt that solero-y... good though............................................


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