UPDATED: JAN 3, 2022 On tap @El Lúpulo Feroz, Oviedo. 03/01/2022. Color amarillo corona de espuma blanca, aromas frutales, ácida, sabor acida, fruta.

UPDATED: AUG 29, 2021 Estery aroma of yellow fruits like apricot and peach, notes of marmalade, spices and Brett funk. Hazy golden-amber, translucent, a finger of a soapy but lasting white head, good laces on the glass. Sour, acidic but not a stomach killer, a lot of fruity esters like in its aroma, with apricot, peach, citrus, oak spicy notes and Brett barnyard funk. Good balance and elegance. Medium body, high carbonation, quite easy to drink due to low acidity. Overall, a lambic-like wild ale, really enjoyable and mild in any aspect. Good, as usual.

UPDATED: DEC 19, 2019 Bevuta in bottiglia. Tipica birra acida tipo lambic. Molto profumata. Per gli amanti del genere. Molto buona.

UPDATED: DEC 16, 2019 Aspetto classico della lambic piatta, con schiuma assente e bel colore giallo, profumi fruttati poco accentuati, off flavours assenti. Eccellente acidità con piacevole astringenza e carbonatazione media, da gueuze. Finale asciutto e leggermente amarognolo, di media persistenza. Buona buona, soprattutto per chi ama il sour senza 'difetti'

UPDATED: SEP 25, 2019 Draught at AmmutsØn, Medium creamy head, hazxy quite deep orange color, , leather, funk, sour fruits, some citrus coming through later, mellow medium sourness. Very good, highly enjoyable.

UPDATED: AUG 18, 2019 Bottle, picked up at the brewery. Glowing gold. Soft haze. Fine white head is leggy and lasting. Nose has mouldy lemon brett. Clean oak. Spicy herb. Decent juice here, too. Taste is tart and dry, and juicy, bretty bitter. Juicy mouthfeel. Tart and clean. Fresh carbonation. Pretty drying. Lingering, tart brett bitterness to finish.

UPDATED: JUL 13, 2019 Bottle. Golden color. Bretty aroma, rubber, grapes, citrus. Citric flavor, hint of trekdrop. Soft bretty notes. Peach. Nice.

UPDATED: MAY 4, 2019 Bottle. Color: Very slightly hazy golden, white head. Aroma: Moderate sour, brett. Taste: Moderate to medium sour, bit vinuous, tart fruity notes of white grape skin, apple, berries. Moderate sweet and hopbitter. Clear funky notes of Brett. Grain. Some oak. Peppery hints. Dry mouthfeel. Pretty complex. Medium body, just below average carbonation. Nice beer.

UPDATED: MAR 3, 2019 On tap @Bir&Fud (Rome). Dorata carica/ambrata scarica, leggermente torbida, schiuma bianca media, non molto persistente. Al naso sentori enterici e di sella, cuoio, legno, note citriche, di uva e frutta bianca, leggero floreale. In bocca è acida media, citrica, leggermente tart. Corpo medio, carbonazione media. Che buona... bravissimi!

UPDATED: JAN 22, 2019 375ml bottle. Cloudy, orangey golden colour with small to average, thick, creamy, moderately lasting, minimally lacing, white head. Bretty, funky, slightly vinous and oaky aroma, notes of white grapes, nutmeg, bubblegum, apple juice, a touch of cinnamon. Taste is dry, tart, slightly funky and vinous fruity, slightly tangy, notes of white grapes, apple juice, a touch of nutmeg, oaky overtones, a peppery touch as well; slightly prickly carbonation.