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Formerly brewed at Chorlton Brewing Company
Style: Sour / Wild Beer
Manchester, England
Serve in Snifter, Tulip, Tumbler

bottling
unknown

on tap
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distribution
unknown

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RATINGS: 5   MEAN: 3.58/5.0   WEIGHTED AVG: 3.3/5   SEASONAL: Series   EST. CALORIES: 165   ABV: 5.5%
COMMERCIAL DESCRIPTION
A blend of spontaneous fermentations and sour pale ale aged on wild yeast. Contains small amounts of wheat, apricot and lime

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3.8
Lonick (2706) - Edinburgh, SCOTLAND - JUL 13, 2017
Keg @Bat 05.07.2017. Pours amber, murky almost flat but with a slight white head. Nose is sour, berry fruits, glue (UHU). Taste is tart, very fruity, slight used football socks.

3.9
Stuu666 (24521) - Edinburgh, SCOTLAND - JUL 6, 2017
Keg at the hanging bat. Pours deep orange, nose is funk, apricot, burnt toffee, taste is zesty, bretty, oak, dry.

2.7
cgarvieuk (34084) - Edinburgh, SCOTLAND - JUL 4, 2017
Keg at the hanging bat... Hazy amber.. Thin white lacing.. Soft funk.. Woody herbal funk nose.. Dry funk woody malts

3.8
allmyvinyl (15436) - Edinburgh, SCOTLAND - JUL 2, 2017
Keg at the Hanging Bat. Pours hazy orange brown with a thin ring of white head. Aromas of light acetic acid, red fruit, lime. Taste is sharp sour, sherbet, more red fruit. Nice.

3.7
sonofian (109) - Birmingham, West Midlands, ENGLAND - JUN 14, 2017
Ace contemporary sour blend in the flemish mould. Acetic sweetness, stonefruit body and ruby hue. A pucka puckerer.


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