Bottle shared thanks to deanso. Hazy dark caramel with a thin tan head. Notes of rum, spices, caramel, toffee, dried fruit. Medium body, high carbonation and a roasty sweet finish.

Fonefan 100415. Amber colour with a beige head. Flavour is vanilla, bourbon, malt, caramel, dried fruits. Full body. Nice beer.

Bottle at home from a trade
367,batch 4
bourbon, vanilla, rotten wood, sweet, vanilla, fruity, sweet, too much wood and base beer to thin.

Bottle 330ml.

[ As Klavervier Barrel Aged Poorter ].
[ Batch #4 Bottle 71/504 ]. Clear medium to dark amber color with a small to average, frothy, good lacing, mostly lasting to diminishing, off-white to light beige head. Aroma is moderate malty, caramel, candy, dark malt, light laber larver - bourbon. Flavor is moderate to heavy sweet with a long duration, caramel, laber larver, bourbon, wood, sweet malt. Body is medium, texture is oily to watery, carbonation is soft, finish feel is light alcoholic. [20150410]

Bottle @ fonefan tasting. Hazy amber with an off-white head and lots of floaties. Aroma is sweet, malty, heavy caramel, dried fruit and light bourbon. Flavor is quite sweet and moderate bitter. Sweet and moderate bitter finish. 100415

Backlog rating. 33cl bottle at the Chriso’s May tasting, London. It pours a dark brown color with a small off-white head. Aroma is weet, boozy and roasty, with notes of toasted bread, sweet sugary malts, ripe melon. Taste is more toasted malts, vanilla, lactose, leather, dark chocolate, earth. Light to medium bodied with soft carbonation. Overall, decent

Bottle @ Home. Batch #2, bottle 155. Pours very dark amber with a at first huge tan head, but settling to a thin layer of foam. Aroma of malts, dark chocolate, some dark fruits, wood, vanilla, bourbon. Flavor is light sweet, malty, chocolate, fruits, raisin, plums, oak, vanilla, bourbon, some alcohol. Thin body, lively carbonation, light sweet finish with some alcohol. Somewhat thin, and feels a little higher in alcohol than the 7,5% ABV, but still quite nice. 241214

33cl bottle; batch #4, bottle 313. Dark brown with a small somewhat tan head. Medium to full body with low carbonation. Pretty sweet with a slightly bitter finish. Chocolate, brown sugar, caramel, vanilla, booze, dark fruits and spices. Wow, this is a great tasty BA brew!

Bottled from Speciaalbierpakket.nl, batch #4 bottle 324/504, BB 6 2015, large sample, served in a tulip glass. Almost clear copper color with lots of debris floating around, short to medium light brown head. Aroma of vanilla, custard, biscuit, cookie, caramel, slight roast, bourbon. Quite sweet in taste, slight bitterness, slight licorice spiciness. Alcohol hardly noticeable, just a slight burn in the back. BA is very much in the aroma, but doesnt overpower the flavor too much, which is a bit thin, but still quite good. Soft carbonation, bit thin bodied as mentioned. Very nice stuff!

Bottle split at Mother Arch during RBESG ’14, day 2, thanks to Leighton (via Rene) 08/08/14 bottle #364. Hazed chestnut brown with a moderate tan covering, a few floaties are evident! Nose is caramel, light roast, decent BA twang, earthy oak, light cocoa rub. Taste comprises caramel, toffee, light spice, barelly effect, mellow dark fruits, toasted marshmallows. Medium bodied, fine carbonation, smooth on the palate, semi drying close. Decent mellow BA affair.