Naparbier Fresh Hop

 


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Formerly brewed at Naparbier
Style: Pale Ale - American (APA)
Noain, Spain

bottling
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on tap
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distribution
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RATINGS: 7   MEAN: 3.43/5.0   WEIGHTED AVG: 3.25/5   EST. CALORIES: 165   ABV: 5.5%
COMMERCIAL DESCRIPTION
Brewing with our harvest hops.

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2.9
Lowenbrau (5703) - Asturias, SPAIN - OCT 28, 2014
Tap @El Lúpulo Feroz, Oviedo. 24-02-2014.
In short: tart pale ale.
Pours hazy dark gold with nice white head. poor head retention, some lacing. Grapy, subtle tart and chessy aromas. Medium body, average carbonation, some crispy texture. Taste is caramel, fruity, ome grapy. Dry aftertaste

3.8
VictorStr (1740) - Helsingborg, SWEDEN - NOV 12, 2013
Tap @ Mikkeller and Friends. Grumlig gyllenbrunt/bärnsten. Väldigt fruktig och blommig i aromen. Likaså i smaken, fin fyllighet.

3.6
joergen (38186) - Frederiksberg, DENMARK - NOV 11, 2013
Draught at Mikkeller & Friends. Hazy orange coloured with a small off-white head. Fruity aroma of hops, citrus peel and petroleum. Fruity flavour of hops, pine needles and petroleum. Hoppy finish.

3.4
JanLaursen (3226) - Copenhagen, DENMARK - NOV 10, 2013
Fra fad, Mikkeller & Friends. Ravgylden, smuk. Hvidt hoved. Mandarin, appelsin, pomelo. Let krop. Mild bitterhed. Jordagtige humle-noter i finish. Drinkabillity. Duft mere interessant end smag.

3.3
Ungstrup (47893) - Citizen of the universe, DENMARK - NOV 9, 2013
Draft. An unclear amber with a lazing yellowish head. The aroma has notes of hops, herbs, and malt. The flavor is sweet with notes of malt, straw, and spicy hops, leading to a bitter finish.

3.7
Theis (15148) - Frederiksberg, DENMARK - NOV 9, 2013
Draught at Mikkeller&Friends. Clear golden - white head. Ok bitterness. Super fresh hoppy. Amber malts. Grassy. Earthy notes. Peppery notes. Hop oiley. Knækbrød. Nice.

3.3
yespr (54984) - Copenhagen, DENMARK - NOV 9, 2013
From tap. Pours hazy orange with a small white head. Aroma is mild grassy and light peachy. Lingering fruity and light peachy hoppy. Bitter, citrusy and crisp peachy. Bitter and light fruity finish.


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