Lore (5131) - Budapest, HUNGARY - JAN 9, 2022UPDATED: JAN 9, 2022 clear dark mahogany colour, one inch of dense beige-ish head, which lasts for several minutes; aroma of cocoa, roasted nuts and some toasted bread notes; taste has the same notes with some burnt bitterness; quite good dunkel
BeerViking (7883) - Brentford, Greater London, ENGLAND - JUL 6, 2021UPDATED: JUL 6, 2021 Deep dark red, near black, with a settlnig tan foam and aromas of burnt malt, a little coffee and rye bread, and some plummy red fruit. Malty-sweet and toasty, toasted plums, a touch of cocoa, a little treacle, a slightly thin and over-sweet finish though.
Goldbarren (4264) - Vienna, AUSTRIA - OCT 19, 2018Ein ganz brauchbares Bier. Ein einfaches Dunkles mit einer hohen Malzsüße. Mir persönlich ein bisschen zu süß, aber sonst ganz gut gelungen.
caribou43 (2456) - Lausanne, SWITZERLAND - JAN 20, 2018I have bought this bottle between two trains at Bern, drink of the world, going to Bonfol, best before 04/18. If I compare with the lager hell, this one is hundred times better. Of course, it is not an imperial stout but for the style I found this beer honest. The color is dark brown and troubled, regular carbonation, white foam. The taste is watery but it develops nice aromas of roasted malt and at the final, you have a touch of chocolate, rather dry and not smocked if I compare with the Bavarian sisters, simple and refreshing.
lupuLust (347) - Franke(n) im Breisgau, GERMANY - JUL 21, 2017Dark malty beer with huge foamy head. Roasty taste with Karamalz/Kinderbier sweetness. Chocolate and some licorice. Almost no carbonation and soft mouthfeel
limbonicartbeer (134) - - JAN 23, 2017Cerveza color café claro con poca carbonatacion. Con aromas predominante a tostados, café y ligero a caramelo. Cuerpo ligero, con toques a maltas tostadas y toques de café que no perduran en el retrogusto.
---Rated via Beer Buddy for iPhone
Erzengel (13589) - Saarland & Düsseldorf, GERMANY - SEP 17, 2015Malzig-süffiges Bier. Interessant würzig-trocken mit erdigen Komponenten. Die Würze steht (leider) im Vordergrund, das trockene Malz mit durchaus röstigen Zügen verbleibt im Hintergrund. Der Nachgeschmack ist trocken und erdig, dunkel mit malziger Würzigkeit und moderater Bitternote. Kein typisches Dunkel – könnte geschmacklich fast noch als dunkleres Märzen durchgehen.
Kavu (8891) - Helsinki, FINLAND - AUG 17, 20150,4l on tap @ New Castle, Vaduz. Pours clear deep amber with a low off-white head. Aroma is roasted slightly sour malts. Flavor is sour roasted malts. Interesting.
MarkoNm (5204) - Novo mesto, SLOVENIA - JUL 27, 2015Pours a dark brown color, topped with a decent beige colored head. Pleasant aroma of roasted malts, some coffee and caramel. Malty sweetness, roasted with some coffee and mild bitterness. Like dunkel should be.
King_Alex_II (1227) - SWITZERLAND - JUN 2, 2015Dark amber brown color with light brown foam head. Very sweet oily smell. The taste is almost creamy, a little heavy sweet and has hazelnut notes. The aftertaste is a little oily and sweetish.