UPDATED: MAY 9, 2019 Bottle of 33cl, in a Tulip glass; from the fridge. A really nice discovery : it smells like an Oude Bruine, taste like it, but it isn't. Really nice beer, will definitively drink again.

UPDATED: AUG 11, 2018 Let syrlig, det store alkoholprocent smages ikke. En fin øl med mange frugt noter.

Backlog from CB2018. Pours a hazy amber with a small white head. Tart berries, dark forest fruits, light vinegar, caramel, vinous notes, oak, vanilla sweetness, bit of spicy booze and some deep funk.

In de Wildeman @ Brettfest 2017 The aroma has tropcial fruits, berries, some bourbon. Bit hazy, amber coloured beer with a thin, white head. The taste is light sourish, bit tart, with berries, tropics, toffee, some hint of vanilla and a hint of manure/leather/whatever. Medium bodied. Mwoah.

Draft at Bierproeflokaal In De Wildeman, Amsterdam, The Netherlands. during Carnivale Brettanomyces festival 2017. 22.06.2017. Pour it hazy amber color with small white head. Aroma molasis, leather. Taste od molasis, tart red fruits on the back, quite funky at the end, some spice touch, medium sourness, medium body, slick feel, average carbonation, astringent.

Bottle from Cotteridge Wines, Birmingham. Poured a hazy medium amber with a very short-lived fizzy white head. The aroma is malt, tart fruits, woody, alcohol, dry vinous. The flavour is moderate sour with a light, crisp, acidic, tart fruit, dry oaky vinous palate. Medium bodied with lively carbonation up front and and almost nothing thereafter. Some molasses and vinegar in there too. Not sure what all the fuss is about really. Nothing special, but in fairness it was a few months over date.

Bottle at home. Pours reddish brown with beige head. Cloying nail polish, booze and artificial sweetened candy. Faulty bottle?

Bottle 330ml. @ home.

[ As Siren Acid Jam ].
Clear medium amber orange colour with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, sweet malt, caramel, dried fruit, wine - red wine, wood, oak, barrel, tannin. Flavor is moderate to heavy sweet and light acidic with a long duration, dried fruit, tannin, red wine, barrel, sweet malt, sweet vanilla - barrel. Body is medium, texture is oily to watery, carbonation is soft to flat. [20171030]
8-3-8-3-16

Extraordinary and specific. Super-sour and many hints of berries, though some bourbon hints present. Intresting all the way.

UPDATED: NOV 3, 2017 Amber, not quite clear pour with a thin layer of a head. This is a real mindbender, aromawise that is. Roasted malts, horse stable, funky yeast, citrus fruits, really gueuze like, balsamic vinegar, tart berries. Immensely complex smell. Taste of sweet roasted malts and caramel at first, and then an explosion of sour and tart flavors. Berries, vinegar, citrus, granny smiths. Great champagne like mouthfeel. Awesome magnificent brew. Extremely complex and mouthwatering. Not for everyone, but I still highly recommend it to every beerlover!!!