UPDATED: AUG 21, 2021 Copenhagen 21/8 2021. 50 cl clay bottle with swing cap from Kvickly, Vestergade, Svendborg. Bald, bearded monk contemplating a mug of beer on the bordeaux and orange label. Pours unclear, dark maroon with a big white head. A bit bubbly. Settles as thin - almost transparent - layer of foam struggling to cover the surface of the beer. Clinging to the sides of the glass. Moderate lacing. Aroma is medium intense with a sweet, malty odor mingling with some sourish stale rye bread. caramel and toffee. Rye bread and sour grains. A little bit metallic. Medium strong carbonation. Slightly thick, oily, soft, lightly tingling texture. Flavor is medium intense with a medium strong sweetness followed and balanced by a medium strong sourish bitterness. Aftertaste is bitter. Lingers for a while. Finish is semi-dry. A not very sweet Dubbel which avoids being overly boozy.

UPDATED: JUL 28, 2020 0.75 bottle Smell- weak malt, roast. Foam- thin, weak roast, weak sourness, kvass, bread. Feels like weird kvass. Head is large, medium-dark brown white color. Appearance - generic red bottle cap, somewhat simple label.Very dark brown, maybe bit red, medium carbonation. From - snifter Taste - roast, weak sourness, bread, kvass again, weak bitter notes, acidic. This is very weird in a bad way... feels like kvass mixed with hops and some added sourness and nuances of homebrew. Not for me.

UPDATED: MAY 21, 2020 Aroma; dark caramel, dark fruits, spices, dark bread. Look; beige low head on hazel body. Taste; dark caramel, dark fruits, raisin, spices, dark bread, syrup fudge, leaves, and leading to a balanced finish. Feel; good body n co². Overall; not too sweet, more balanced than many other belgobeers. [čištění starých papírů,, originalne lahvové pivo, koup@ německém obchodě]

UPDATED: MAY 3, 2020 Bottle from BevMo! in Willow Glen, San Jose, CA. Aroma is mild dark breads, some mineral / iron. Taste is a little thin, toasted dark bread, some undercurrent or old plums. Nice flavors but a bit thin overall.

UPDATED: MAR 16, 2020 Color marrón oscuro con espuma alta beige de retención media y buen residuo. Aroma a maltas tostadas, frutos secos y levadura belga con notas a frutas oscuras, caramelo, bizcocho, cacao y ligero licor. Sabor a caramelo, maltas tostadas y dulces, pan de centeno y frutos secos con notas a vainilla, galleta, cacao, frutas oscuras y levadura. Dulzor maltoso medio, amargor medio-ligero y regusto medio. Textura acuosa, cuerpo medio y carbonatación alta. Una Dubbel de carácter maltoso con matices de frutos secos y dulces. La levadura Belga y el amargor pasan a un segundo plano, mientras que el alcohol queda bien integrado, haciéndola fácil de beber.

UPDATED: FEB 29, 2020 Botella 500ml Color marron oscuro con espuma blanca,fina,alta,resistente.Aroma malta tostada,caramelo,frutas secas,pan.Sabor dulce con suave amargor,bien equilibrada,malta tostada,caramelo,pan negro,frutas secas

UPDATED: FEB 29, 2020 From a bottle at home. Pours a dark chestnut brown with a frothy tan coloured head. Slightly sweet smell, but with a sharpness. Very 'thick' n the mouth. Sweet and malty with hints of dried fruit, but with a bitterness. (K)

UPDATED: AUG 1, 2019 Botella de @Gustos, Guijuelo. 01/08/2019
Color marrón oscuro corona de espuma blanca aromas a cereal con notas a levadura, sabor maltosa, notas caramelo. Cuerpo medio.

UPDATED: JUL 2, 2019 Bottle. Brown-dark amber color, yellowish foam. Aroma: fruity, dried fruits, prunes, sweetness, caramel, plums. Taste: sweetish, caramel, slightly wine, prunes, light hops, mediocre.

UPDATED: JUL 1, 2019 Cerveza de estilo doble belga, de color oscuro caramelo y notas dulces y alcoholicas