overall
100
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style
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bottling
unknown

on tap
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distribution
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RATINGS: 60   WEIGHTED AVG: 4.23/5   EST. CALORIES: 390   ABV: 13%
COMMERCIAL DESCRIPTION
Mead made with Arizona Mesquite Honey and Raspberry Juice, aged in a Sandeman’s Tawny Port Barrel.

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3.9
Meilby (13448) - Kristiansand, NORWAY - JUL 13, 2020
UPDATED: JUL 13, 2020 Draught @ MBCC 2019 - Yellow Session
Pours dark purple with a purple head. Aroma is sweet with notes of berry, honey and raspberry. Taste is heavy sweet and light sour with a long sweet, raspberry, honey and fruity finish. Body is full, texture is sticky and carbonation is soft.

4.3
AndySnow (12784) - Huddinge, SWEDEN - OCT 14, 2019
UPDATED: OCT 14, 2019 How: Draught.
Where: MBCC 2019.
Appearance: Dark red colour with no head.
Aroma: Honey, raspberries, tart, port.
Body: Full body, flat carbonation.
Flavour: Honey, tart, raspberries, port.

4.3
chrisv10 (23616) - DENMARK - SEP 21, 2019
UPDATED: SEP 21, 2019 MBCC. Deep red / black with tiny head. Aroma is honey berries, rich, intense and barrel. Flavour is honey, berries, intense, rich, more berries, 'ribena ', little perfume and warming.

3.7
VastActiv (12835) - Oulu/Helsinki, FINLAND - AUG 24, 2019
UPDATED: AUG 24, 2019 Sample at MBCC2019 First Session, Copenhagen.Colour is clear dark ruby with very small white head. Aromas and flavours: Sweetness, some honey, dryness, some spices, berries... Great.

4.3
fonefan (69306) - VestJylland, DENMARK - AUG 22, 2019
UPDATED: AUG 22, 2019
Draught @ MBCC '19 [ Yellow Session ]. - Mikkeller Beer Copenhagen Celebration 2019, Øksnehallen, Halmtorvet 11, 1700 København V, Danmark.

[ As Superstition Endovelicus ].
Unclear dark red colour with a small, virtually no head. Aroma is raspberry, honey, barrel, rich, some tart dark beeries abd barrel - port. Flavor is moderate to heavy sweet with a long duration, tart raspberry, raspberry, wood, honey, rich, barrel - port. Body is medium to full, texture is syrupy - watery, carbonation is flat, finish feel is warming and light to moderate alcoholic. [20190510]
9-3-9-4-18

3.7
anstei (3818) - SWITZERLAND - JUL 6, 2019
UPDATED: JUL 6, 2019 Courtesy of SinH4. Super intense raspberry, like strong ice cream, way beyond. Has acidity, struggles to battle the sweetness though. Too much.

4.2
Cheeseboard (2971) - Somerset, ENGLAND - JUL 2, 2019
UPDATED: JUL 2, 2019 Taster pour at MBCC 2019. Pours clear dark red with virtually no head. Aroma: sweet, red berries, port. Taste: heavy sweet, tangy red berries, raspberries, oak, port, alcohol. Sweet finish. Medium to full body with no carbonation. Superb

3.9
dambor (1578) - Berlin, GERMANY - JUN 26, 2019
UPDATED: JUN 26, 2019 Pours blood red. Aroma: port, raspberry. Taste: incredible intense raspberry taste nicely countered by port flavor. Complex.

4.1
Camons (19132) - Hasselager, DENMARK - JUN 9, 2019
UPDATED: JUN 9, 2019 Draught @ MBCC 2019. Pours clear deep red, no head, light lacings. Aroma of honey, rich tart berries blackberry, raspberry, port. Flavor is sweet, tart fruity, rich honey, intense tart dark berries, blackberries, raspberry, port, alcohol. Medium to full body, no carbonation, sweet and tart fruity finish with warming alcohol. 100519

4.1
Desverger (23261) - Copenhagen, DENMARK - JUN 3, 2019
UPDATED: JUN 3, 2019 Sample@Mikkeller Beer Celebration Copenhagen 2019 - dark red with no head. Sweet with notes of raspberry, some honey, caramel, wood and port notes into the sweet finish.


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