UPDATED: JAN 3, 2022 44cl Can @ 32GreatPower, Seville, Spain. Black colour with a thin tan head. Aroma is roasted malt, cocoa, nuts. Taste is roasted malt, milk chocolate, caramel, nuts. Medium body, average carbonation.

UPDATED: DEC 12, 2021 Color nero, schiuma cappuccino, al naso intense note di brownies, cacao, cioccolato, caramello. Corpo medio, carbonazione bassa, setosa.

UPDATED: NOV 11, 2021 Can. Pours dark brown color, beige head. Aroma of chocolate, cocoa, nuts. Taste is sweet, lightly bitter, milk chocolate, cocoa, caramel, nuts.

UPDATED: NOV 5, 2021 On tap @ Biradiski. Aroma of caramel, peanuts, chocolate and roasted malt. Pours murky dark brown color with thick creamy tan-like head and good lacing. Taste starts with sweet caramel and roasted malt, follows by chocolate and salted peanuts, mouthfeel is smooth, while finish is mild bitter. Medium body, oily texture and average carbonation in palate. Salty dog from the Garden of Eden…

UPDATED: OCT 28, 2021 440ml can. Pitch black color. Chocolate, vanilla, alcohol, butter cookies in aroma/taste.

UPDATED: OCT 12, 2021 Creamy lightbrown good mostly lasting head. Black colour. Moderate malty and hoppy aroma. Moderate bitter flavor. Average moderate bitter finish. Creamy palate.

UPDATED: SEP 26, 2021 Can. Black coloured with a small beige head. Roasted aroma of caramel and chocolate with notes of licorice. Roasted flavour of caramel and chocolate. Roasted finish.

UPDATED: SEP 9, 2021 Can from Bierkiste. Dark dark brown with a small chocolate brown head. Smells of light soy, chocolate, pimento olives (what is with my sniffer?). Flavor is super chocolate, melting into caramel like the filling of a caramel-for chocolate bar. I definitely get the salt as well. Not as overly sweet as I had expected for such a beer: it's sweet but not overwhelming. Great mixture of flavors, really tasty dessert stout!

UPDATED: SEP 4, 2021 Strong flavoured stout by what is likely the most prominent craft brewery of Croatia, can from Être Gourmet. Yellowish beige, thin and loose, open ring of mousse, quickly dissolving; black robe with thin wine red edges. Aroma of toffee, chocolate crisps, praliné, dry biscuit, fondant, cognac, vanilla, coffee, hints of molasses, dusty old liquorice candy, brown bread dough, leather. Sweet onset, raisins, candied dates, some ripe pear perhaps, very light porcini-like umami accent, finely tingling carb, rounded and oily mouthfeel; layers of milk-chocolatey, toffeeish and hazelnutty flavours constitute the middle phase, going from sweet to bitter and even roasty in the end though only gently so, while the saltiness of the salted caramel becomes ever more apparent. It fades again in the finish, though, being replaced by a dry cookie aspect which I suppose represents the 'chocolate biscuit' part, though not very convincingly so; the toffee and chocolate sweetness does linger on, however, through a light herbal and somewhat leafy hop bitter touch and lots of hot and peppery, whisky-like booze - too strongly so at this ABV, I think. That said, this is both conceptually and structurally a very solid, postmodern stout, somewhere in between pastry stout and regular (American style) imperial stout; if the alcohol had been better hidden, I would probably have enjoyed this even more than I already did.

UPDATED: AUG 27, 2021 Tap@Konttori, Tampere, Finland. Strong, averagely balanced nuances of mocha, a bit of alcohol infused plum. Medium taste spectrum and medium/long aftertaste with dry dark fruits and some alcohol. Light/medium body with medium carbonation. Overall, bit simple without biscuit. Still, nice! 7 3 8 3 15