Owl and Pussycat - Cow and Beef

Taps: 21 | Bottles: 100
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68
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 10/15
  • FOOD N/A
  • VALUE 7/10
  • OVERALL 12/20
TBone  (517) Pori, Finland | August 28, 2018
Light 2nd floor place near Gwangalli Beach and with the nice view to the beach. 15 taps and lots of bottles like Cascade, Upright, Fantome, Pohjola etc. 3 Korean beers on tap only. Also bottle shop kind of attached. Although it is "taproom", it is not a brewpub. Nice place to visit.
74
  • AMBIANCE 4/5
  • SERVICE 9/10
  • SELECTION 10/15
  • FOOD N/A
  • VALUE 7/10
  • OVERALL 14/20
TimE  (409) Tokyo, Japan | May 6, 2018
I had the impression this was mainly a taproom for a brewery, but its a beer bar with a couple beers that are contract brewed. I don't think this should be listed as a brewery, but rather bar. Fairly cozy place with a mix of domestic and imported taps and bottles. I had the Saison from OPC and WOW, it was really good and really well made. Staff were nice, but taplist was just ok - like six beers from Taverier, which are not that highly rated. View was good, but honestly I wouldn't put this as a high priority, but could easily be combined with other breweries in the area.
78
  • AMBIANCE 5/5
  • SERVICE 8/10
  • SELECTION 11/15
  • FOOD 8/10
  • VALUE 7/10
  • OVERALL 15/20
nate2g  (1290) Boomtown!, Australia | November 7, 2016
Splendid view over Gwangalli beach towards the bridge. It’s worth nabbing a seat by the window late afternoon to enjoy a few beers during sunset hours. Extensive tap selection with a number of interesting beers. Meals are substantial and of good quality. Efficient staff. A must visit in Busan.
92
  • AMBIANCE 5/5
  • SERVICE 9/10
  • SELECTION 14/15
  • FOOD 9/10
  • VALUE 9/10
  • OVERALL 18/20
numalee13  (37) , Thailand | April 13, 2016
good selection on tap . Food is very good . And a view is so amazing . worth to visited if you are in Busan
80
  • AMBIANCE 5/5
  • SERVICE 9/10
  • SELECTION 12/15
  • FOOD 8/10
  • VALUE 7/10
  • OVERALL 14/20
KansaiBeerLvrs  (566) Kyoto, Japan | January 5, 2016
21 taps with 16 beers on when I went . it’s a great looking place with a bay window providing a view of the bay and friendly English speaking staff. The sea snails in garlic butter were damn good but when I visited to try the deep fried pickled cucumbers the kitchen had closed unfortunately. Prices were average for Busan and they have two varieties of tasting sets (Korean craft or imports). Great place.

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