Name | ABV | Entered |
64 |
64 At the beginnings of 2016 this is still the best place in the city to find some beer, other than international lagers. At this moment they have 5 beers (but i can recommend only Weizen and APA, rest is very medium) and sometimes something a little bit experimental (like AIPA or high hopped lager) but focused for normal client, not a beergeek. Still they are the best in Radom so I reccomend a visit. |
52 Całkiem przyjemne miejsce z dobrym jedzeniem. Piwa pozostawiają wiele do życzenia, bo ze standardowych z czystym sumieniem mogę polecić tylko pszeniczne. Pozostałe są mocno średnie. Obsługa nie ma pojęcia o piwie, bo nawet nie umie podać blg danego piwa. |
48 Brewpub in restaurant/club. Club floor with brewing pot stills looks really cool. Beer is OK - 3 regulars + 1 seasonal. |
54 When you go to Pivovaria, you must go directly downstairs. Upstairs looks like a cafe, nothing beery about it. Best table is next to nice looking copper brewhouse. Food is really good, and prices are reasonable. Especially at lunchtime, when you can get nice food plus beer for 15 pln. Beer itself is average for Polish brewpub. Nothing to shout about, but there are much worse around. From time to time brewer tries to make something new, like AIPA or cider, results may vary... |
56 Upstairs is like a restaurant. It looks sterile, but with a style. But nether the less real things happen downstairs. They didn’t have wheat beer at first, but after several times asking over and over again they managed to find 2 bottles! from somewhere at back room. So always worth to ask. |
54 Upstairs is more like a cafe, a bit sterile. Terrace is a bit better better on a hot day, but the real place to drink is downstairs where there’s a kind of classy hotel lobby bar meets cosy cellar bar combo going on. 3 of the brews were on, and they were all pretty solid. 100ml degustation sizes available for solo tickers or groups of up to 20 danes ;-), but as we were plural we took small (300ml) glasses of each. We didn’t mind coming back here for another one of our favourite brew, in a proper-sized (500ml) glass this time, in order to attempt a rendez-vous with Gregory. Food looked like a damn good deal for lunchtimes - 15 Zloty (<4 euros, 5+ dollars) buys you a grill or a steak or something, and you get a free 500ml of beer too. Nice place, and easy to get to, you’d be a fool to not come here when in town and on on a beer hunt. |
74 Najlepsze piwo w Radomiu. Dobry klimat i kultura. Lokal godny polecenia. Skosztowac mozna czterech odmian tego browaru restauracyjnego. Pyszne jedzenie, a zwlaszcza policzki i kalmary. Polecam, bo mila i szybka obsluga znajaca sie na sugerowaniu i laczeniu piwa z jedzeniem. |
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